{"id":496,"date":"2014-03-05T00:00:00","date_gmt":"2014-03-05T00:00:00","guid":{"rendered":""},"modified":"2014-03-05T00:00:00","modified_gmt":"2014-03-05T00:00:00","slug":"","status":"publish","type":"post","link":"https:\/\/www.heatherparisi.com\/?p=496","title":{"rendered":"Thank you, from Cortina &#8230;."},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>Beh, da dove cominciare ?!<\/p>\n<p>Voglio ringraziare dal profondo del mio cuore tutti, e sono tantissimi, quanti hanno voluto farmi gli auguri di Buon Compleanno a gennaio&#8230;. s&igrave; perch&egrave; il mio compleanno &egrave; il 27 di gennaio &#8230; e quest&#8217;anno &egrave; stato incredibile !!<\/p>\n<p>Oltre ai <strong>Twitter-ers<\/strong>&nbsp;&#8230; c&#8217;&egrave; un sacco di gente che mi ha fatto la sorpresa di un dolce pensiero dedicato a me in quel giorno speciale.<\/p>\n<p>Sono rimasta commossa e affascinata dalle vostre parole. Emails, Whatsapp e naturalmente i pi&ugrave; tradizionali sms e le lettere scritte a mano.<\/p>\n<p>Ho trascorso il mio compleanno a <strong>Cortina d&#8217;Ampezzo<\/strong>, tra le Dolomiti.<\/p>\n<p>Devo ammettere che per una volta all&#8217;anno &egrave; un sogno essere accarezzati dal freddo pungente della montagna, soprattutto ora che vivo nell&#8217;umida Hong Kong.<\/p>\n<p>Ho pranzato in una baita al passo <strong>Giau<\/strong> e ho mangiato uno dei miei piatti preferiti al mondo &#8230;. i deliziosi <span style=\"text-decoration: underline;\">Casunziei<\/span>, una sorta di raviolo con il ripieno di pur&egrave; di rapa rossa e formaggio caprino &#8230;.. Non avete idea, la bont&agrave; !! I semi di papavero sparsi sopra li rendono croccanti &#8230;. mi viene ancora adesso l&#8217;acquolina in bocca a pensarci &#8230;.<\/p>\n<p>Una giornata incredibile, piena di neve !!<\/p>\n<p>Gi&agrave; durante le vacanze natalizie, Cortina era stata letteralmente sepolta dalla neve e al buio per tre giorni.<\/p>\n<p>Ci siamo andati vicino anche questa volta &#8230;.. non ci pensiamo mai a quanto sarebbe difficile la vita al buio e al freddo &#8230;. a me spaventa terribilmente &#8230;.<\/p>\n<p><strong>HP<\/strong>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&#8212; English Version &#8212;<\/p>\n<p>&nbsp;<\/p>\n<p>Well, where am I to begin?!<\/p>\n<p>I would like to thank from the bottom of my heart all of the &#8220;Happy Birthday&#8221; wishes that I received in January&#8230;Yes, for those of you who didn&#8217;t know of it, my birthday was January 27th&#8230;.and it was a riot!!!<\/p>\n<p>Besides the <strong>Twitter-ers&nbsp;<\/strong>&#8230;. &nbsp;there were many other people surprising me and expressing their thoughts with me on that very special day.<\/p>\n<p>I am thrilled and speechless by your caring words. Emails, WhatsAPP and of course, the old fashioned text messages and handwritten letters, made me teary eyed.<\/p>\n<p>I was far away with my loved ones, in <strong>Cortina D&#8217;Ampezzo<\/strong>, the gorgeous legendary little town which is in the middle of the bitterly cold, fleecy-white mountains.<\/p>\n<p>I must admit that once a year it is a dream to feel the frosty coldness upon my face, since we live in the humid and scorching Hong Kong.<\/p>\n<p>On that day, we went to a quaint &#8220;baita&#8221;, and I ate one of my most favourite meals in the entire world &#8230;.. the most delicious <span style=\"text-decoration: underline;\">Casunziei<\/span>, which are a sort of Ravioli with pur&eacute;ed beets centered within AND another Ravioli with Caprino cheese whipped inside &#8230;..OMG, you have no idea. The poppy seeds sprinkled all over are deliciously crunchy making everything mouth-watering &#8230;<\/p>\n<p>Having the time of my life we were almost snowed in!!<\/p>\n<p>You must know that during the Christmas holidays our relatives were literally prisoners in their own home with <strong>Cortina<\/strong> and many other little mountain towns living a&nbsp;<strong><span style=\"text-decoration: underline;\">BLACK OUT<\/span><\/strong>. Yes, no electricity for 3 days in the middle of a harsh winter.<\/p>\n<p>&#8230;&#8230;.we never think about it since we are so spoiled in life, but living without light and heat in a wintery place or anywhere at this point, is uncomfortable and rather scary.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>HP<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Beh, da dove cominciare ?! Voglio ringraziare dal profondo del mio cuore [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_angie_page":false,"page_builder":"","footnotes":""},"categories":[],"tags":[],"class_list":["post-496","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=\/wp\/v2\/posts\/496","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=496"}],"version-history":[{"count":0,"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=\/wp\/v2\/posts\/496\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=496"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=496"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.heatherparisi.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=496"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}